Lidio Carraro

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Tasting Notes

  • Color:

    Straw yellow with greenish reflections.

  • Aroma:

    Intense aromas of flowers like white roses, daisy and fruits like melon, Sicilian lemon, pear, green apple and lemon grass.

  • Tasting:

    Pleasant and refreshing, with intensity and great harmony, fruity and balanced aftertaste, providing a pleasantly smooth and lively feel.

  • Pairing:

    Light dishes, based on sweet and sour seasonings, white meat, fresh and blue cheese and dessert.

  • Terroir:

    Encruzilhada do Sul | Serra do Sudeste | RS | Brazil

  • Variety:

    Moscato, Chardonnay and Riesling Itálico

  • Vintage:


  • Alcohol:

    12,0% Vol.

  • Winemaking:

    Elaborated following the Purist Philosophy of Lidio Carraro. Harvest in mid-February, the grapes were whole pressed, to obtain the must. It underwent maceration for a few hours to extract compounds that enriched the aroma and body of the wine. Prior to the start of the fermentation, the wort was cold decanted to naturally clarify and followed the fermentation at controlled temperature for about 15 days. Did not perform malolactic fermentation to preserve its natural freshness and passed by natural stabilization during the winter. After that time, the must was added from the same grapes to increase the sugar content naturally. It was thinning in stainless steel tanks until bottled in August 2018.

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